Massimo Bottura’s Osteria Francescana – First Italian Restaurant to Rank Number 1 in the World
The World’s 50 Best Restaurants Awards 2016: Massimo Bottura rules! “Congratulations to the award winners from the 2016 edition of
Posts Tagged 'restaurants'
The master of macarons, Pierre Hermé takes the title of Best Pastry Chef 2016
World-leading Chef Pâtissier Pierre Hermé Crowned Best Pastry Chef 2016. Macarons may be his speciality, but Hermé has mastered the rest
Noma: My Perfect Storm review – slathered in coulis of cloying voiceover
This in-house study of totemic Copenhagen restaurant Noma looks finger-licking, but lacks much nutritious insight
Ports of call: a wine tour of the Douro
Portugal’s Douro region is famous for its port, but also produces fine, good-value reds and top nosh. Perfect, then, for thirsty foodies like our writer
Fifteen years in the world of food
Observer Food Monthly, our award-winning magazine, is celebrating its 15th anniversary. We look back on the people, issues and moments that defined an era in which food became central to British culture
Italian entrepreneurs hope diners will get their teeth into ‘kissing garlic’
Giant variety known as aglione is milder, odourless and easy to digest, say pair who have spent three years cultivating crop