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<Arianna Huffington: ‘No one should have phones on the table at a meal’

Ghiaccio, Rugiada, and Iguana – Mattia Cielo’s jewels of the future>

Gourmet, Living&Travel

Fifteen years in the world of food

Editorial TeamonMay 20, 2016/Comments closed

The content previously published here has been withdrawn. We apologise for any inconvenience.

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About 2L2 Luxury Lifestyle Magazine

To be inspired is great; To inspire is incredible.
Our digital luxury magazine was created with the desire to bring the most thoughtful journeys of the world, brands to trust, experiences that enrich your knowledge, and extend your horizon.
We handpick the very best luxury item from the top-end industries for truly luxurious experiences, experiences with a profound meaning beyond the hedonistic moment, stories that bring pleasure to the soul and the eye. Every moment is a priceless collector’s item.

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