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Jamie Sugar Rush

Fifteen years in the world of food

December 25, 2019May 20, 2016 by Editorial Team

Observer Food Monthly, our award-winning magazine, is celebrating its 15th anniversary. We look back on the people, issues and moments that defined an era in which food became central to British culture

Categories Gourmet, SHELTER Tags Article, Baking, baking show, chefs, E coli, elBulli, Farming, Fat Duck, Features, Food & drink industry, food history, Food Waste, Gordon Ramsay, Heston Blumenthal, Hugh Fearnley-Whittingstall, In focus, Jamie Oliver, Jamie Sugar Rush, Killian Fox, Main section, McDonald's, Michelin Guide, Michelin-starred restaurant, obesity, Observer Main, Organic, organic food, Restaurant Gordon Ramsay, Restaurant Magazine, restaurants, sugar, sugar tax, Tesco, The Great British Bake Off, The MICHELIN Guide, The Observer, World’s 50 Best list

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