Tag: Noma Restaurant
-

What Noma did next: how the ‘New Nordic’ is reshaping the food world
In our time of climate crisis and inequality, as top chefs dream less of Michelin stars and more of changing the world, the New Nordic movement is reaching beyond haute cuisine into classrooms, supermarkets and parliaments. By Kieran Morris
-

Ants in your pans – can I get the bug for eating insects?
Justin Timberlake launched his new album with the help of gastronomy’s most notable ant man, René Redzepi. But following in JT’s footsteps took me back to being a four-year-old
-

Tulum restaurant with $600 menu criticized for being ‘not for Mexicans’
Acclaimed Danish restaurant Noma opens pop-up with high prices in area where minimum wage is less than $5 a day and half the population lives in poverty
-

René Redzepi on Noma’s last supper – and what comes next
The decade’s greatest restaurant will serve its final meal next month. Head chef René Redzepi talks about his new restaurant that will again revolutionise cooking – Noma 2.0Click here to get the Observer and the Guardian for half price

