Edible cocktails: when a drink is not just a drink
Cosmopolitans leave you jaded? G&Ts are a bore? Then perhaps the new trend for booze-infused nibbles will be the perfect pick-you-up
Search Results for: Michelin-starred chef
Ultra luxury St. Regis introduced to Russia
St. Regis announced Moscow Nikolskaya, its first hotel in Russia. Starwood luxury hospitality group is maintaining strong growth momentum in
Waldorf Astoria and James Beard Foundation to create the next iconic Waldorf Astoria dish
“Taste of Waldorf Astoria” to create the next iconic Waldorf Astoria dish. Waldorf Astoria creates a platform for rising star
Seven new luxury hotels enter The Leading Hotels of the World guild
The Leading Hotels of the World expanded its portfolio in Asia, Europe and Mexico, adding seven new members. The
29 experiences of a lifetime
These enticing experiences offer something for everyone, from adventure(African safari), to magic (David Copperfield’s private island), to the ultra-romantic (tango
Pairing haute cuisine with whisky: Boulud x Dalmore whisky
Pairing haute cuisine with beverages other than wine has become an emerging trend. Michelin-starred chef Daniel Boulud created a bespoke