Search results for: “Michelin-starred chef ”
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29 experiences of a lifetime
These enticing experiences offer something for everyone, from adventure(African safari), to magic (David Copperfield’s private island), to the ultra-romantic (tango for two in Buenos Aires after touring the breathtaking Iguazu Falls). “29 Experiences of a Lifetime” in VIRTUOSO TRAVELER version represent 29 defining opportunities to motivate would-be travelers. The Top-Ten Virtuoso “Experiences of a Lifetime” include: Hiking…
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Pairing haute cuisine with whisky: Boulud x Dalmore whisky
Pairing haute cuisine with beverages other than wine has become an emerging trend. Michelin-starred chef Daniel Boulud created a bespoke single malt Scotch with Dalmore’s master blender Richard Paterson. The bespoke single malt scotch whisky based on fusion of flavors will be paired with a specially designed menu at Boulud’s New York restaurants. Bottled at…
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Bhutan – the last Shangri-La for the deep pocketed
First Michelin-starred chef to cook in the last Shangri-La. The first luxury international resort to open in the Buddhist Kingdom. Bhutan, one of the last ‘virgin markets’ in the world alongside Myanmar, is well-positioned to present itself as a luxury destination for the deep pocketed. The tourism industry of Bhutan is trying to pitch the…
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Embark on a gastronomic journey: Gourmet Abu Dhabi
The annual food festival Gourmet Abu Dhabi continues its gastronomic journey for a fourth edition from February 8-23 2012, where internationally acclaimed masterchefs, distinguished vinters, restaurateurs and industry professionals gathered to share and promote their culinary craft. Among the dozens of Michelin star and masterchefs taking over some of the best kitchens during Gourmet Abu…
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For the One Who Has Everything: Inside 2026 Fantasy Gifts
Seven invitations to moments money usually can’t schedule, and one very happy list of houses to be part of them. Every autumn, one date in the luxury calendar feels like opening a storybook. This year it is especially bright: Neiman Marcus, the Dallas-born luxury retailer, now part of Exemplar Luxury Group alongside Saks Fifth Avenue…
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Tokyo Sur Seine: How Hakuba Captured Two Michelin Stars in Just Two Years
In the language of Japanese tradition, “hakuba” means white horse — an animal of grace, power, and rare beauty. It is a name that fits perfectly. In just two years of existence, the Japanese restaurant Hakuba at the Cheval Blanc Paris hotel has gone from celebrated newcomer to two-starred destination, earning its second Michelin star…