Luxury Restaurants, Wine and Spirits News and Reviews.
From 28 March to 24 April 2016, the World Gourmet Summit (WGS) celebrates 20 years of fine cuisine, great wines and unique dining that have made it the region’s most talked about premier food and wine event, catapulting Singapore to the forefront as a dynamic international culinary hotspot. The highly anticipated 20th-anniversary celebration features a … Read more
The mayor of Verona has banned new restaurants selling mostly ‘ethnic’ food – but surely the city’s pasta joints can hold their own against kebabs?
Dom Pérignon and the Hôtel de Paris Monte Carlo combine to create an exceptional ephemeral experience. Hôtel de Paris Monte Carlo presents the Dom Pérignon pop-up suite. From 11 March to 30 May 2016, an emblematic suite at the Hôtel de Paris Monte-Carlo, the star hotel of the Monte-Carlo Société des Bains de Mer group, … Read more
The Danish TV cookery show host and entrepreneur helped create the world’s best restaurant and turn Copenhagen into a leading dining destination. Next stop: New York
An edible journey of Joel Robuchon’s fulminating career. For the 3rd year in a row, Andalusian chef Dani García, one of the most creative chefs on the Spanish scene, is organizing “A 4 manos” haute cuisines series (which means “Four Hands”). This year, the best chefs of the world will cook a tribute dinner to … Read more
From Heston Blumenthal’s sweet shop to the policeman turned pie-maker, here (in no particular order) are 50 of Observer Food Monthly’s favourite things