Offering everything from liquid nitrogen-frozen creations to vegan sundaes, a new breed of dessert bars are changing the way people socialise – and date
The food, wine and idyllic lifestyle of this region’s villages have always appealed to Brits – and with Brexit looming they’re settling in record numbers – but that has not dimmed its thoroughly French allure
The world might be speeding up but time taken over food and drink – from dry-aged meat to meticulously brewed coffee – yields more than deliciousness
Food served at the top of tall buildings tends to be expensive and loveless, but this place breaks that mould
On a cacao-driven crawl of the city’s craft chocolate shops, our writer discovers they’ve got the sweet stuff down to a fine art
From chocolate bunnies to luxury eggs, high street Easter treats tasted and rated by Ottolenghi’s Helen Goh