Felicity Cloake

The best cheese in the world is running out fast. What should we eat instead?

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The winner of this year’s World Cheese awards is made by a Norwegian farmer with only 12 cows. While you’re waiting for next year’s batch, here are some alternatives

Br-eggs-it! The top 10 Easter eggs for 2017

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Should you shell out £90 for a nested monstrosity or keep it simple and sickly? Our resident eggspert munched through 70 varieties to find out

Where are we to turn if we want to be ethical food shoppers these days?

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As we reveal today, a new report casts doubt on the effectiveness of Fairtrade, making choices even harder