Tag: seafood
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Lobsters are being sold for just $20 each in Australia – here’s how to cook one
With supermarkets like Coles and Woolworths selling Western Australian rock lobsters for extremely low prices, here’s how home cooks can take advantage of the cut price crustaceans
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We are eating shrimp in record numbers. But for how much longer?
Shrimpers have a long and proud cultural tradition in the US – one that is now under threat from all sides
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A foodie homage to Catalonia: a tour of its unsung delta
Exploring the food and drink of the Ebro delta, our writer follows sustainably caught tuna from sea to plate, visits a ‘wine cathedral’ and samples Spanish sake
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Wine: summer whites to drink with seafood
In summer, when the brain’s in holiday mode, there are few things that hit the mark as well as a plate of fish and a bottle of cold white wine

