Tate Modern London Museum in partnership with the Louis Vuitton Young Arts Project hosted Infinite Kusama Project – a project that brings together young people to experience and respond to the work of one of Japan’s most famous artists, Yayoi Kusama. The centre piece of the event was “The Hello Cube“, a groundbreaking new interactive … Read more
Elite Traveler’s Magazine presented its own version of World’s Top Restaurants Guide, in contrast with famed Restaurant magazine’s World’s 50 Best Restaurants list. The guide features 100 restaurants loved not just by the critics, but by the wealthy elite who spend their lives traveling the world and dining in style. By gathering the views, the magazine said it … Read more
Harrods Technology launched with a Globe-Trotter Fujifilm X-Pro1 exclusive case London’s Harrods celebrates its new 22,000 square foot technology department with a Globe-Trotter Fujifilm X- Pro1 case. Only 12 of the cases will be available – each costing a staggering £5,695. The “Globe-Trotter case” includes the Fuji X-Pro1 grand compact system camera, three lenses (18mm, … Read more
The Carlson Rezidor Hotel Group has announced that the Radisson Blu Hotel Prague’s fine dining restaurant, “The Alcron”, been awarded its first Michelin star. The intimate restaurant featuring just 24 seats is headed by Czech chef Roman Paulus and offers an exclusive menu focused on fish and seafood. “We are very proud of Roman Paulus … Read more
According to the biannual Hotel Price Index (HPI) released by hotels.com, the expert in online hotel booking and home to more than 20,000 hotel destinations worldwide, , Americans repeatedly visit their top three favorite domestic cities: New York City, Las Vegas and Orlando. But, when U.S. citizens present their passports for international travel, where are … Read more
‘Cookbook of the year’ explores gourmet Chilean cuisine “Patagonian Cuisine: Rivers, Lakes and Chiloe District” by Francisco Fantini has been named the cookbook of the year at the Gourmand World Cookbook Awards in Paris. The winning cookbook that takes readers on a gastronomic tour of Chile beat out 11 other titles around the world including … Read more