Say hello to London’s first rosé bar. Prepare to be whisked away to a French bistro

  Sit back and enjoy pithivier, pâtisserie and rosé, with a generous helping of French joie de vivre at London’s first Provence Rosé wine bar. London’s first rosé wine bar, Café Juliette is now open at Harrods London (Ground Floor and via Basil Street). Prepare to be whisked away to a French bistro, where the … Read more

Lobsters are being sold for just $20 each in Australia – here’s how to cook one

With supermarkets like Coles and Woolworths selling Western Australian rock lobsters for extremely low prices, here’s how home cooks can take advantage of the cut price crustaceans

10 of the best delis for traditional food and Christmas treats

Step into a world of spices and chocolates, cold cuts, cheeses and Christmas favourites at delicatessens from Venice to New York

A foodie homage to Catalonia: a tour of its unsung delta

Exploring the food and drink of the Ebro delta, our writer follows sustainably caught tuna from sea to plate, visits a ‘wine cathedral’ and samples Spanish sake

Wine: summer whites to drink with seafood

In summer, when the brain’s in holiday mode, there are few things that hit the mark as well as a plate of fish and a bottle of cold white wine