Exceptional cuisine: Shiseido’s restaurant business awarded with multiple prestigious Michelin stars

  L’Osier Receives Three Michelin Stars for Fourth Straight Year and FARO Restaurant Earns One Michelin Star for Second Straight Year. L’Osier (Ginza, Tokyo), the French restaurant run by Shiseido Company, has been awarded three Michelin stars for the fourth consecutive year in the Michelin Guide Tokyo 2022 published on December 3, 2021, the highest … Read more

This new high-end book names the next generation of star chefs, selected by 20 worldwide culinary masters

  “Today’s Special” book is a hopeful read about the most exciting up-and-coming chefs who will sustain and recreate the restaurant industry. Phaidon and S.Pellegrino partner to launch new book, Today’s Special. Phaidon, the premier global publisher of the creative arts, and S.Pellegrino Sparkling Natural Mineral Water have partnered to celebrate Today’s Special: 20 Leading … Read more

Raymond Blanc: three books that taught me how to cook

The chef arrived in Britain 45 years ago with no English and no idea how to cook. But he quickly learned both – thanks to these greats …

Joël Robuchon obituary

French chef whose creative genius and drive for perfection brought him 32 Michelin stars

These new luxurious overwater villas with private infinity pools offer a new way to enjoy Bora Bora

InterContinental Bora Bora Resort & Thalasso Spa, which is located on Motu Piti Aau with breathtaking views of Bora Bora’s majestic Mount Otemanu, introduces luxurious overwater villas with private infinity pools. The addition offers a new way for guests to enjoy the beauty of Bora Bora.   The Pool Premium Overwater Villas offer horizon infinity … Read more

10 of the best foodie experiences in Europe

From a chef’s tour of Paris to the new Cornish pasty heritage centre, these mouth-watering trips across Europe are worth savouring