Luko is an iconoclastic egg for Valrhona Chocolate. This year, L’École Valrhona has entrusted its Cheffe Pâtissière Virgilia Lebigre with the task of creating its latest Easter egg. This will be a first for the young chef, whose personal interpretation of the challenge is a strong ethically conscious statement. While Chef Virgilia wanted her Easter … Read more
Over 50 horses on the first Race Sunday at White Turf St. Moritz 2023. In 2023, noble thoroughbreds from all parts of Europe and international jockeys, as well as a fantastic accompanying programme, once again captivated guests from around he world on the frozen lake of St. Moritz. White Turf, which has been held annually … Read more
Many people still think that the seven-star Burj Al Arab sail hotel is the most expensive in the world, but this is no longer the case. The list of hotels with the maximum price for accommodation changes every year, new ones appear, but the old ones keep their mark. If a couple of years ago … Read more
The idyllic island of Paros is home to serene landscapes and a new luxury hotel serving Medite-Grecian cuisine The idyllic island of Paros is home to serene landscapes, refined culture, rich culinary history, naturally sculpted whitewashed architecture, cobbled pathways and stretches of crystal-clear beaches. The Luxury Collection Hotels & Resorts, part of Marriott Bonvoy’s … Read more
France’s richest man has turned LVMH into a leviathan: this move will be the crowning glory of a calculating career
Every March 20th, Macaron’s Day makes solidarity coincide with sweet delicacies. The delectable French macarons celebrate their day on 20th March in France and on 20th or 23rd March in the U.S. The participating patisseries across the world are coming together unique macaron collections created specifically for the event by the most talented pastry … Read more