Gourmet

Luxury Restaurants, Wine and Spirits News and Reviews.

Massimo Bottura, the ‘poet’ chef with the best restaurant in the world

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The Italian has topped the list of the world’s best restaurants with a trademark combination of tradition and fantasy

Luxury Lifestyle Awards 2016: Nozomi Riyadh – Best Luxury Restaurant in Saudi Arabia. Interview

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For the second year running, Nozomi Riyadh received the prestigious Luxury Lifestyle Award for the best Luxury Restaurant in the Kingdom Of Saudi Arabia. Award Winning Nozomi Restaurant brings an exciting and unique dining experience to the heart of Riyadh. Located in a spectacular new building on Dabab Street, Nozomi Restaurant serves contemporary Japanese cuisine … Read more

Environmental elite: Relae in Copenhagen won the Sustainable Restaurant Award for the second year in a row

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How to put sustainability at the heart of restaurant operations. Here are some ideas from Relae Restaurant in Copenhagen. The now two-time winner of the Sustainable Restaurant Award is not only the only Michelin-starred certified organic restaurant, but the only one with its own organic farm, at just 45 minutes out of town. The restaurant … Read more

Massimo Bottura’s Osteria Francescana – First Italian Restaurant to Rank Number 1 in the World

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The World’s 50 Best Restaurants Awards 2016: Massimo Bottura rules! “Congratulations to the award winners from the 2016 edition of The World’s 50 Best Restaurants. Massimo Bottura’s Osteria Francescana took home the number one spot on the list and set the record for the first ever Italian Restaurant to achieve the coveted ranking. For the first … Read more

The master of macarons, Pierre Hermé takes the title of Best Pastry Chef 2016

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World-leading Chef Pâtissier Pierre Hermé Crowned Best Pastry Chef 2016. Macarons may be his speciality, but Hermé has mastered the rest of the pastry chef’s repertoire. Pierre Hermé (54), the man that Vogue called “the Picasso of Pastry”, won the title of Best Pastry Chef of the year, a trophy and title awarded by the World’s 50 Best Restaurants. … Read more

Noma: My Perfect Storm review – slathered in coulis of cloying voiceover

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René Redzepi plays with wilderness and interprets a forgotten edible world into a language we all understand. Noma, My Perfect Storm is a creative journey into the mind of René Redzepi.

His story has the feel of a classic fairy tale: the ugly duckling transformed into a majestic swan, who now reigns over the realm of modern gourmet cuisine. But beneath the polished surface, cracks appear in the form of old wounds. 2013 stands as the worst year in René Redzepi’s career. Noma: The Perfect Storm documentary follows Redzepi as he fights his way back to the top, reinventing NOMA and reclaiming the title of best restaurant in the world in 2014 for the fourth time.

noma the perfect storm

 

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