In the ever-evolving world of haute cuisine, female chefs have emerged as trailblazers, leaving an indelible mark on the culinary landscape. Their exceptional talents, dedication, and creativity have earned them widespread acclaim, making them icons in the culinary world. In this article, we celebrate the accomplishments of some of the top female chefs from around … Read more
As Lonely Planet names the city’s pintxos the world’s best food experience, the renowned chef at Restaurant Arzak picks her culinary highlights – and the must-see sights
U.S. Chef Mitch Lienhard of Manresa restaurant in California is crowned S.Pellegrino Young Chef 2016. The five “Golden Rules” of ingredients, skills, genius, beauty and message secured San Francisco-based chef Mitch Lienhard the global S.Pellegrino Young Chef title 2016. In order to compete in this extraordinary global event, the Young Chefs and their signature dishes … Read more
As the Madrid Fusión food festival begins, meet the country’s rising culinary stars and chew over a trip to their restaurants, where there are affordable menus to be enjoyed before fame strikes
Kebabs in Istanbul, sea urchins in County Cork, a sensational lobster pasta in London: top chefs and food writers share their favourite meals this year
And the winer is…Noma Restaurant, Copenhagen, Denmark, Best in Europe! World’s 50 Best Restaurants Awards , 2012 edition Chef René Redzepi and his team raised the roof at the 10th anniversary of the World’s 50 Best Restaurants Awards, as Denmark’s Noma was named no. 1 for the third year in a row. The World’s 50 Best Restaurants … Read more