Choosing the cream genetically suited to skin type The Organic Pharmacy offers in-store DNA testing How quickly your skin will age? A British firm is ready to answer this question by launching the reportedly first in-store DNA tests. These tests will allow London shoppers to choose the cream and serum genetically suited to their skin … Read more
Scheduled to open in 2017, a new Beijing mega airport will be world’s biggest,according to master plans released by Dutch Airport Consultancy firm NACO, one of the world’s leading independent airport consultancy and engineering firms. The new Beijing Daxing International Airport, a second hub for the city of Beijing, will cover 55 square kilometers, will … Read more
The World’s 50 Best Bars 2012 announced Drinks International‘s 150 experts named their World’s 50 Best Bars list. Artesian in the five-star London hotel The Langham is the number one bar in the world thanks to its inventive and innovative cocktail menu. London, New York and Sidney are the most exciting drinks cities of the … Read more
Burberry’s iconic trench coats is the major source of inspiration for “The Britain”, the first automatic timepiece launched by the Bristish luxury house and the company’s first venture into the luxury watch market. The Britain collection of square cased watches embodies the brand’s rich British heritage, featuring timepieces in the range varying across 43mm and 47mm … Read more
Christie’s auctions 76.02 carat Archduke Joseph diamond Archduke Joseph gem to fetch at least $15m at Christie’s auction Archduke Joseph, undoubtedly one of the rarest and most famous diamonds in the world, will be offered at a Christie’s auction in Geneva on 13 November 2012, with an expected price of more than $15 million/ 11.6 … Read more
World’s most expensive sausages and mash THIS is the world’s poshest bangers and mash — and it costs a meaty £75 “Deconstructed” Iberico pork sausages served on a bed of Desiree potatoes mixed with black truffle are the world’s most expensive version of the classic pub dish. Chef Olivier Limousin serves this £75 ($120) meal … Read more