A foodie homage to Catalonia: a tour of its unsung delta
Exploring the food and drink of the Ebro delta, our writer follows sustainably caught tuna from sea to plate, visits a ‘wine cathedral’ and samples Spanish sake
Tuna
Katsuya UAE at Jumeirah Al Naseem is Now Open
Katsuya’s Ninth Location Opens Its Doors In Dubai. The Internationally Renowned sbe Concept Debuts at Leading Luxury Resort. sbe’s Katsuya is the dream of Sam Nazarian to pair Master Chef Katsuya Uechi’s fresh, modern take on Japanese classics with design icon Philippe Starck’s sleek and sultry interiors. Since Katsuya’s inception in 2006, the interiors have … Read more
Sustainable approach to tuna fishing
The Campaign for Eco-Safe Tuna Campaign for Eco-Safe Tuna launched an international effort to promote a more sustainable approach to tuna fishing and truth-in-labeling. By educating consumers about the true nature of current tuna fishing and labeling practices, the Campaign for Eco-Safe Tuna seeks to ensure that not only dolphins, but sharks, marine turtles, seabirds, … Read more