The restaurant Hof Van Cleve (Kruishoutem) remains at the forefront of Belgian gastronomy in this 2019 edition of the MICHELIN Guide Belgium and Luxembourg. The guide is one again reflecting the diversity and the gastronomic richness of Belgium and Luxembourg. The critics reviewed one three star restaurant, 26 two star restaurants (of which 3 are … Read more
Chefs at Ichigo Ichie in Cork city, Mews in Baltimore and Chestnut in Ballydehob recognised
Core restaurant by Clare Smyth wins double accolade in guide for Great Britain and Ireland
Singapore is once again declared one of Asia’s Centres of Gastronomy The latest edition of the MICHELIN Guide Singapore sees Burnt Ends, Nouri, Sushi Kimura, Ma Cuisine and Jiang-Nan Chun, receiving their very first Michelin stars. The MICHELIN Guide Singapore celebrated the launch of its 3rd edition at Resorts World Sentosa, alongside well-suited diners … Read more
The Michelin Guide Guangzhou highlights 63 restaurants in its very first edition. The inaugural Michelin Guide Guangzhou is reflecting the culinary richness of the city. MICHELIN continues its international development wherever its inspectors find interesting gastronomic cultures and traditions. This Guangzhou edition is the ninth MICHELIN guide in Asia, and the fourth in China.For … Read more
Published in English, the MICHELIN Guide Main Cities of Europe is aimed primarily at business travellers who regularly journey throughout Europe, but it is also ideal for leisure guests wishing to discover Europe’s most romantic and culturally stimulating cities. Alongside written descriptions of every establishment the guide features useful information including city maps. Michelin unveiled … Read more