Coronavirus: travel companies allow trips to be postponed free of charge
Tour operators relax their policies to encourage bookings as industry faces unprecedented challenge
Isabel Choat
The last (plastic) straw: travel and its environmental responsibilities
Some airlines, hotels and tour operators are now addressing the issue of plastics pollution but activists believe the solution requires everyone to take a stand
Inspired by Italy’s Delia: a food tour of Cilento, Campania
Delia Morinelli helped bring the Mediterranean diet to world attention in the 1970s. Now she’s opened her first restaurant in the Cilento, a quiet corner of Italy that’s perfect for a culinary road trip
Savour Sri Lanka: sights, sunshine and beaches – away from the crowds
Sri Lanka is on the brink of a tourism boom with hotel chains rushing to open luxury resorts. But venture off the beaten track a little and you will find deserted shores, natural beauty and little-visited temples
The Pig at Combe, Honiton, Devon: hotel review
From the cocktail bar entrance hall to on-trend rooms, beautiful grounds and tempting dinner menu, the fifth hotel in the Pig litter should suit the most discerning of snouts
The world’s most extraordinary hotel named by Lonely Planet
Mihir Garh, in Rajasthan, is named by Lonely Planet as the world’s most extraordinary hotel as publisher unveils three new top 10s, including best-value hotels and outstanding eco-hotels
Which hotels would you add to these top 10s? Tell us in the comments below