Cattle

The million dollar cow: high-end farming in Brazil – photo essay

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Photojournalist Carolina Arantes documented Brazil’s thriving cattle industry and witnessed how farmers work with genetics companies to improve the performance and profitability of their herds

High steaks: the new craze for old cow

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British steak obsessives are currently raving about Basque beef. Reared to an ancient 18 years old, this is beef’s equivalent of mutton with an extraordinary flavour to match