This small, luxury hotel sits at the water’s edge with 16 individually designed suites inspired by local influences. If you dream of a simple, fun and unpretentious place… with a sense of romance, food and dancing in the moonlight, the Owl and the Pussycat Hotel, is the destination to go. Owl and the Pussycat Hotel … Read more
There’s a new high-end Italian place in Covent Garden, where the waiters wear DJs and the customers swoon
Tom Kitchin named Harrods’ new Chef of the Season. His food philosophy is simple. He is fanatical about seasonal cooking. Scotland’s youngest Michelin-starred chef proprietor is bringing his exceptional cooking, ‘from nature to plate’ philosophy and deeply-rooted passion for Scottish produce to Harrods. Tom Kitchin, of Edinburgh’s Michelin-starred restaurant The Kitchin, has been named Harrods’ new … Read more
From the cocktail bar entrance hall to on-trend rooms, beautiful grounds and tempting dinner menu, the fifth hotel in the Pig litter should suit the most discerning of snouts
Do you want to organize your wedding in Siena but you still have not chosen the structure to welcome your relatives and friends for the wedding reception? Among the locations for weddings in Siena, the elegant and welcoming Hotel Garden offers everything that is necessary for an excellent success of wedding receptions and any other … Read more
British steak obsessives are currently raving about Basque beef. Reared to an ancient 18 years old, this is beef’s equivalent of mutton with an extraordinary flavour to match