Match the different sizes together to create a wonderful tablescape. As the autumn breeze ushers in a sense of nostalgia and warmth, many of us are eager to create a cozy and inviting ambiance in our homes. What better way to embrace the fall season than with the delightful scents of candles? This year, leading … Read more
Automobili Pininfarina has created a spectacular new hyper GT limited to just five unique examples. The New Battista combines hypercar performance with the cruising range and luxurious cabin of a traditional GT, with all-wheel drive and a choice of five driving modes to tailor the driving dynamics: Calma, Pura, Energica, Furiosa and Carattere. Calling all … Read more
The luxury French fashion house took over the idyllic beachfront destination at One&Only Desaru Coast for their first pop-up store and café in Malaysia. Nestled along the pristine shoreline of One&Only Desaru Coast, a haven of luxury and relaxation awaits as the House of Dior unveils its first-ever pop-up store and café in Malaysia – … Read more
Rhetorical Question: Who is the best chef in the world? In the world of gastronomy, some chefs have risen above the rest, captivating taste buds and earning accolades worldwide. These culinary maestros have mastered the art of transforming ingredients into breathtaking culinary creations, leaving an indelible mark on the food industry. Let’s take a delicious … Read more
From Milan to Paraggi: Cova spends summer by the sea. Pasticceria Cova Montenapoleone, an icon of Milanese pastry and culinary art, is docking in Paraggi, a stunning bay nestled between Portofino and Santa Margherita Ligure in the Liguria region. Renowned for its superb products and exquisitely refined décor, the Milan institution is decked out in … Read more
Louis Vuitton presents “Arnaud Donckele & Maxime Frédéric at Louis Vuitton” in Saint-Tropez. Louis Vuitton has turned over the helm of its Saint Tropez restaurant at the White 1921 Hotel to Michelin-starred chef Arnaud Donckele and pastry chef Maxime Frédéric. With a streamlined menu, the duo explores the flavors and summer lifestyle of the French … Read more