Forget the It-Bag: Maxime Frédéric is Dropping the It-Chocolate at Louis Vuitton
This spring, Easter in Manhattan has officially traded its fuzzy bunny ears for a set of hand-stitched leather handles. Starting March 13, the fourth-floor chocolate boutique inside Louis Vuitton’s 57th Street flagship—currently a sprawling, temporary “library” of luxury while the permanent Fifth Avenue home undergoes its facelift—becomes the epicenter of haute gastronomy. This isn’t just … Read more
