‘Butter makes anything taste amazing’: why Michelin-starred chefs dollop it on
You’ll be hard pressed to find a professional cook who doesn’t swear by butter – lashings of it make so many dishes, from roast veg to banana bread, better
You’ll be hard pressed to find a professional cook who doesn’t swear by butter – lashings of it make so many dishes, from roast veg to banana bread, better
Brown’s Hotel’s new restaurant Charlie’s to be directed by acclaimed Michelin-starred Chef, Adam Byatt. Brown’s Hotel is quintessentially British with a hint of the unexpected. Brown’s Hotel‘s new restaurant Charlie’s is playing a pivotal role in the evolution of great British cuisine. Brown’s Hotel, a Rocco Forte Hotel, is set to unveil its … Read more
California is now home to 657 restaurants distinguished in the 2019 Michelin Guide. First Statewide MICHELIN Guide Includes 90 California Restaurants with Stars. Expanding the selection announced in the 2019 MICHELIN Guide San Francisco, California is now home to 657 restaurants distinguished in the gourmet Guide. According to Gwendal Poullennec, international director of the … Read more
Michelin gastronomic guide unveiled the new selection in the 2018 MICHELIN Guide Spain & Portugal. Restaurant ABAC and Aponiente recieve three stars in the 2018 Michelin Guide Spain and Portugal. This year, two new restaurants receive three stars: ABaC, in Barcelona, where chef Jordi CRUZ captivates his customers with intelligently designed and very technical dishes, … Read more
Bay-area culinary scene focuses on recovery after devastating fires in Wine Country. After Delay, Michelin Stars for 2018 were Announced last week for Bay Area. Michelin announced its acclaimed star selections for the 2018 edition of the MICHELIN Guide San Francisco Bay Area & Wine Country, and the region is now home to 55 starred … Read more
ECKART 2017 Award for Innovation goes to María Marte and Luisa Orlando. In 2017, the international Eckart Witzigmann Awards (ECKART) are to be presented in three categories – Art of Cookery, Innovation and Art of Living – plus one further category – Creative Responsibility and Enjoyment. Following the announcement of Alain Ducasse as the winner of … Read more