Fairytale eyes with a dark hint of grey
Give your eyes a slightly haunted look and subvert the oh-so-pretty traditions of make-up
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‘I’m a billionaire, but I’m not a big spender’
Entrepreneur David McCourt on buying art, his 30 blue suits, and why he likes living in hotels
Sustainable Restaurant Award 2018: Sustainability can only go as far as you can envision it
In the search for a sustainable future in , there are no limits that cannot be broken. The Basque restaurant Azurmendi is well-placed to further encourage a sustainable revolution in the restaurant world. For the forward-thinking Basque restaurant Azurmendi (Larrabetzu, Spain), the menu starts in the field. Azurmendi is this year’s winner of the Sustainable … Read more
Escheatment: Maltese Cat Book Series. Chapters 27 – 29: James Explains Escheatment to the Boys Club
Book 1 in the Maltese Cat Book Series entitled Escheatment continues with new chapters. Enjoy: Chapters 1 & 2, Chapters 3 & 4, Chapters 5 & 6, Chapters 7 & 8, Chapters 9 & 10, Chapter 11, Chapters 12 & 13. Chapters 14-16, Chapter 17, Chapter 18, Chapters 19 & 20, Chapter 21, Chapters 22 & 23, … Read more
Manon Wertenbroek for La Prairie: A tribute to Niki de Saint Phalle ar Art Basel
La Prairie at Art Basel: Manon Wertenbroek x Niki de Saint Phalle. A groundbreaking 20th century Contemporary artist, Niki de Saint Phalle is a key artistic inspiration for La Prairie; her striking use of cobalt blue throughout her work is the inspiration for the rich, translucent cobalt blue vessels of the La Prairie Skin Caviar Collection. … Read more
Clare Smyth’s best female chef award raises questions about sexism
British chef’s triumph is bittersweet as legitimacy of gender-specific award is questionable