Luxury Restaurants, Wine and Spirits News and Reviews.
At 30, the Italian chef, born in Umbria, can claim to have gained more relevant experience. Noted for his potential and his desire to learn, Adriano Venturini was associated with the greatest and cut his teeth in the most prestigious venues all over Europe. In summer 2010, he joined the kitchen of Bocconi Restaurant spurred by … Read more
Gold-lined, truffle-laced and vintage wine soaked foods are some of the most expensive foods in the world included in food app dishpal’s infographic. Many meals do not exceed the psychological threshold of $1,000, while others come easily to $12 000. World’s Top 10 most expensive dishes include a $16,000 meat pie, a $1,000 bagel … Read more
Rémy Cointreau to Purchase the Entire Share Capital of Bruichladdich Distillery Company Limited Rémy Cointreau Group has agreed to acquire Bruichladdich Distillery Company Limited (“Bruichladdich”), the Islay single malt Scotch whisky distiller. The transaction marks the group’s first move into the premium single malt Scotch whisky market, a category experiencing strong growth all over the world, especially … Read more
Hennessy x Futura 2000 Limited Edition Cognac American graffiti artist Futura turned Hennessy bottles into bright and funky creations. Futura visited Hennessy headquarters in Cognacto and created a new Limited Editon Very Special Cognac bottle with the artist’s signature helix visuals. Futura played with cognac aficionados During the 1990s Futura was involved with clothing … Read more
French luxury macaron makers released special editions packagings and new flavors for the London Olympic Games. The Union Jack in honor of the Olympics can be seen in gourmet pastry such as Fauchon and Pierre Hermé. From 27 July to 12 August 2012, Fauchon is the official caterer of the Club France. On this occasion, Fauchon’s head … Read more
Mercedes-Benz “On the Road” Picnic Menu Inspired by the SL Roadster Given the interest in high-class culinary experiences amongst Mercedes-Benz drivers, Mercedes-Benz and James Beard Award-winning Chef Daniel Humm of Eleven Madison Park and the NoMad has created “On the Road” picnic menu, an initiative that continues to connect a passion for food with … Read more