Clare Smyth, world’s best female chef: ‘I’m not going to stand and shout at someone. It’s just not nice’

She was once told by Gordon Ramsay she wouldn’t last a week in his kitchen. Now, the chef patron of Core in London has been named best female chef at the food industry’s ‘Oscars’. But why is the business still dominated by men?

Tate Modern’s Frances Morris: ‘If it rained I went to the museum. That had a huge impact’

In her first interview since being appointed director of the world’s most popular contemporary art gallery, Frances Morris talks about its major new expansion, the morality of sponsorship, and her vision for the institution’s future