New York finest hospitality is back, and so is Chef Daniel Boulud’s DANIEL, the revered New York City establishment

    Chef Daniel Boulud Reopens Restaurant DANIEL and Appoints Eddy Leroux as Executive Chef, Reimagines the Iconic Dining Experience The newly opened restaurant includes new menu items, redesigned interiors, contemporary Art Deco-inspired bar designed by Lalique and a new rotating art program. Michelin-starred Chef Daniel Boulud announced the completion of the renovation and reimagination … Read more

The stars of the 2014 New York culinary scene

MICHELIN Guide New York City 2014 released. Famous French restaurant guide Michelin announced its highly respected selection for the ninth edition of the MICHELIN Guide New York City. Michelin’s inspectors noted that chefs continue to be more creative and more ambitious. In addition, at the very top of the gastronomic scene, all seven New York … Read more

World’s first bespoke Single Malt Scotch Whisky created with a Michelin-star chef

The Dalmore Selected By Daniel Boulud. Michelin-star chef Daniel Boulud dreamed to compliment its cuisine with an exclusive Single Malt Scotch Whisky. After months of collaborating with The Dalmore’s Master Distiller Richard Paterson, Chef Boulud created a bespoke single malt based on his specific flavor preferences and cuisine of his restaurants. The Dalmore Selected by … Read more