Rémy Martin’s reinvented cognac glass @ Paris Design Week 2014 (6-7, September, 2014). When designers at ECAL give a youthful look to a traditional product, a Remyxology of the Future Heritage 2 project, a collection of objects to taste cognac differently. Rémy Martin reinvented the cognac glass for 2014 Paris Design Week. ‘Futur Héritage #2’ by Rémy … Read more
A guide from 1948 still contains the best advice about cocktail-making – but modern mixologists use plenty of 21st-century science, too. Is all that effort worth it?
London’s cocktail scene is booming, with new bars opening all the time – but if you want to treat yourself to a flawless classic then head to a hotel bar. Cocktail expert Jared Brown chooses the best, plus some cutting edge places where top mixologists are producing drinks destined to become the new classics
Spain’s David Rios Crowned Bartender of the Year at Diageo Reserve World Class Global Final 2013. Over the past year, contenders from the most esteemed bars around the world have competed in local and regional heats, each aspiring to attain a coveted place at the DIAGEO RESERVE WORLD CLASS Global Final aboard the boutique Azamara … Read more
5th annual WORLD CLASS Global Final, the largest and most credible mixology competition. Launched in 2009, WORLD CLASS is an international platform to showcase talent from the best bartenders all over the world while creating an outlet for luxury fine drinking experiences to unfold. Recognising the craft of the bartender, through its five-year history, WORLD … Read more
Courvoisier launches brandy ‘lab’ Courvoisier cognac house, known as Le Cognac de Napoleon and the cognac of choice in royal courts, have announced the launch of Courvoisiology Lab, an experiential platform designed to spotlight the mixability of cognac and the unexpected occasions in which it can be enjoyed. In 2011, Courvoisier introduces the cognac category … Read more