Over 25 nationalities and more than 75 Michelin stars are represented in Krug x Rice cookbook. Much more than a collection of recipes, Rice Here, Right Now by Krug Champagne House is a compelling gastronomic journey around the world. One plot, one wine, one ingredient. A cornerstone of Krug’s savoir-faire, individuality is the art of … Read more
French gastronomic scene is particularly engaged and resilient, says new 2022 Michelin Guide France. La Villa Madie Restaurant in Cassis and Plénitude – Cheval Blanc Paris both receive 3 MICHELIN Stars in the new 2022 Michelin Guide France. While the two-year pandemic has severely impacted the restaurant sector, with mid- and long-term effects which … Read more
Michelin Guide unveiled its 2022 selection of restaurants for Great Britain and Ireland. With a total of 1285 restaurants, including 194 MICHELIN Stars and 122 Bib Gourmands, the 2022 vintage is made even more momentous by the impressive number of new Stars in this year’s selection. With 1 new Three Star, 5 new Two Stars … Read more
“Today’s Special” book is a hopeful read about the most exciting up-and-coming chefs who will sustain and recreate the restaurant industry. Phaidon and S.Pellegrino partner to launch new book, Today’s Special. Phaidon, the premier global publisher of the creative arts, and S.Pellegrino Sparkling Natural Mineral Water have partnered to celebrate Today’s Special: 20 Leading … Read more
As people continue to spend more time than ever in the home, consumers are gravitating toward products that not only look beautiful, but also help them maintain a healthy and happy living space. These new kitchen & home additions are providing even more options to meet the varying preferences of today’s at-home chefs. Read … Read more
In an exclusive virtual gala broadcast from “La Puerta Del Sol” in Madrid, the MICHELIN Guide Spain & Portugal unveiled its new 2021 restaurant selection. Featuring 252 starred establishments, including 3 new two Star restaurants and 21 that won their first Star, the 2021 edition also welcomed a new distinction, the MICHELIN Green … Read more