Pierre Marcolini and Maison Kitsuné haute chocolate bento box

From the beginning, Maison Kitsuné (born in 2002) collaborated with some fascinating brands, both the young and avant-garde, as well as the more perennial and classic companies such as Petit Bateau, Michel Vivien, Oliver Peoples, Pernod Absinthe or Yasmine Eslami. The latest collaboration announced by Kitsuné is a special bento box made in partnership with Belgian … Read more

Villa Armena – Foodie Itinerary

What could be the exact meaning of “taste the tradition”? In Italy this is related to its great enogastronomical heritage, but only very foodies are able to recognize a genuine dish in comparison with a vulgar imitation. In the last years it’s easy to find fake Italian products at supermarket or menus at restaurants which … Read more

Laurent-Perrier Cuvée Rosé gold lace limited edition

A rose gold lace dress for the Laurent-Perrier Cuvée Rosé. Laurent-Perrier’s Cuvée Rosé is a long-standing benchmark of pink Champagnes. The Cuvée Rosé has treated itself to a new and limited edition collector’s box available until 30 August, 2015. When opened, the unusual box reveals the iconic Laurent-Perrier Cuvée Rosé bottle. The box also carries … Read more

A one-of-a-kind Easter delight: A diamond-studded bunny

The latest outrageous stunt from VeryFirstTo: World’s Most Extravagant Chocolate Easter Bunny – a luxury chocolate rabbit with diamonds eyes. Billed as the world’s most extravagant chocolate Easter bunny, this outrageous chocolate Easter rabbit commissioned by British luxury retail site VeryFirstTo.com costs $49,000 thanks to diamond eyes. Once the bunny has been eaten, the diamonds can … Read more

The best Easter eggs, chocolate, hot cross buns and simnel cake – taste test

Handmade Harrods egg for £30 or Aldi’s fudge egg for £3? A tenner on biscuits or £1.25 for a fruit ring? Our comprehensive Easter treats test reveals when to shell out – and when to bag a cracking bargain

Happy 150 Printemps

Printemps Paris turned 150. Happy 150 Printemps.

Happy Printemps Paris 150 years

Printemps Paris, the famous luxury department store located in the very heart of Paris, is celebrating its 150th anniversary in 2015. A giant cake decorated by visitors, a mascot created by Japanese artist Hiroshi Yoshii, a façade bathed in Printemps Paris’signature pink and exclusive editions marked the beginning of the Boulevard Haussmann store’s yearlong celebrations.

The entire façade of the building is decorated with a special floral décor incorporating 5,500 artificial flowers, while 11 French and International artists were invited to create window displays using unique flowers.

1,000 exclusive products were designed for the occasion. Alberta Ferretti, Nina Ricci, Ralph Lauren, Givenchy, and Concept store Maria Luisa are some of the 400 brands taking part in the celebrations by offering capsule collections.

printemps paris luxury department store e-shop éphémère Printemps 2015   Happy Printemps Paris 150 years-La Facade

Founded in 1865 by Jules Jaluzot, the famous high-end store on boulevard Haussmann in Paris welcomes 8 million visitors each year.  The store was designed by noted architects Jules and Paul Sédille and opened at the corner of Le Havre and Boulevard Haussmann, in Paris, France on 3 November 1865. The building was greatly expanded in 1874, and elevators (then a great novelty) from the 1867 Universal Exposition were installed. Rebuilt after a fire in 1881, the store became the first to use electric lighting, in 1888. It was also one of the first department stores with direct subway access, the Metro being connected in 1904.

printemps paris luxury department store editions anniversaire 2015- Des Vitrines Fleuris - E-shop ephemere-

Happy Printemps Paris 150 years--

 

printemps paris luxury department store editions anniversaire 2015 La Collection Femme, Homme, Maison et Les Produits Exclusifs