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Why do we break our New Year’s resolutions? We are three times more likely to achieve our New Year’s resolutions if you do one thing: stick with it for the first 30 days, says a new study.The survey was conducted by global research firm Kelton on behalf of self-discipline expert Rory Vaden , author of … Read more
Italy ranks No. 1 on America’s 2013 Travel Wish List Italy conjures up images of romance, history and some of the finest food and wine in the world. It’s no wonder is ranks No. 1 Fly.com airfare search engine’s inaugural America’s 2013 Travel Wish List, which identifies America’s most desired destinations for the new year. … Read more
Friends of the Earth releases 2012 Cruise Ship Report Card Cruise sewage: What goes in must come out. The enormous amounts of food and drink consumed on cruise ships, along with water from laundry, pool, medical facilities, photo labs, spas, and dry cleaning stations, has to go somewhere. At sea, what you flush down the … Read more
Charles de Gaulle airport launches art gallery Charles de Gaulle airport‘s passengers have a very good reason to arrive at the airport 2 hours before take-off… The airport opens Espace Musées, a museum dedicated to art. The fund displays original art work from some of the most famous artists of all times. “Rodin – The Wings … Read more
Kuoni has announced the launch of its new TV ad campaign High-end travel brand Kuoni (established in 1906 in Switzerland by Alfred Kuoni) launched its first ever dedicated television advertising campaign. The honeymoon creative was filmed in the Maldives and highlights Kuoni’s expertise and understanding at helping plan the most special of all holidays. The … Read more
Grand Velas Riviera Maya Chef Named Maître Cuisinier de France Chef Michel Mustiere of Resort’s Piaf Restaurant Named Master Chef of France Grand Velas Riviera Maya Chef Michel Mustiere is one of only seven chefs in Mexico, 300 in the world, to attain the prestigious Master Chef of France title. For more than 60 years, … Read more