Florida expansion represents The MICHELIN Guide’s fifth destination in the United States. Florida to have its first Michelin star restaurant. The MICHELIN Guide and VISIT FLORIDA Announce First-Ever Selection for Miami, Orlando and Tampa. Michelin and VISIT FLORIDA revealed an expansion of The MICHELIN Guide, with the announcement of The MICHELIN Guide Miami, … Read more
The Kyoto Osaka MICHELIN Guide announces its 2022 selection. Wakayama Prefecture makes a grand arrival in the 2022 MICHELIN Guide collection. With 207 and 208 restaurants recommended by MICHELIN Guide inspectors in each of these towns respectively, including 21 and 26 new addresses, Kyoto and Osaka keep showing how rich and dynamic their culinary scenes … Read more
The quality of the cooking in nordic countries continues to thrill and amaze Michelin inspectors. The MICHELIN Guide Nordic Countries 2021 – covering Denmark, Finland, Iceland, Norway, and Sweden – was unveiled on September 13, at the Stavanger Concert Hall in Norway. For the first time, the announcement of the new Stars, Green … Read more
24 Chicago restaurants achieve MICHELIN Star distinctions, representing 30 cuisine types. Two new Two MICHELIN Stars and one new One MICHELIN Star were revealed on the MICHELIN Guide Instagram channel through surprise interviews with chefs. “MICHELIN Guide inspectors were honored to commemorate the strength and creativity of Chicago chefs and restaurant teams throughout the … Read more
Two more restaurants awarded One MICHELIN Star in Malta. The MICHELIN Guide Malta 2021 features 31 restaurants spread across the islands of Malta and Gozo. Five MICHELIN Starred restaurants out of a total of 31 restaurants in Malta is an impressive percentage and the standard of cooking on the islands continues to excite Michelin … Read more
Kering Americas and The James Beard Foundation Support Gender Equity In The Culinary Industry. Kering Americas is pleased to announce a donation to the James Beard Foundation to support women-owned restaurants that have been impacted by the pandemic. The initiative was launched during the International Women’s Day. Restaurants owned by women are being disproportionately … Read more