Two more restaurants awarded One MICHELIN Star in Malta. The MICHELIN Guide Malta 2021 features 31 restaurants spread across the islands of Malta and Gozo. Five MICHELIN Starred restaurants out of a total of 31 restaurants in Malta is an impressive percentage and the standard of cooking on the islands continues to excite Michelin … Read more
Belgrade, first Serbian step for the MICHELIN Guide joins Slovenia and Malta as the most recent culinary destinations covered by the MICHELIN Guide, bringing the total number of titles to more than thirty. In December 2020, the MICHELIN Guide will reveal its first-ever restaurant selection for Serbia’s capital, Belgrade. Serbia‘s multi-faceted cuisine has … Read more
Michelin gourmet guide celebrates a brand new destination: Slovenia. Throughout Slovenia, MICHELIN Guide inspectors have found many chefs who are committed to promoting regional products while devising a cuisine that respects nature and seasonal changes. The “green heart of Europe”, as Slovenia is nicknamed, is the latest addition to the list of … Read more
The oldest Michelin Guide selection in China displays the remarkable evolution of Hong Kong and Macau. Six World-Class Chefs from Michelin-starred Restaurants Around the World Gathered To Celebrate the 11th Edition of the MICHELIN Guide Hong Kong Macau. Hong Kong and Macau are very special cities within the gastronomic world. They attract many tourists and business … Read more
The restaurant Hof Van Cleve (Kruishoutem) remains at the forefront of Belgian gastronomy in this 2019 edition of the MICHELIN Guide Belgium and Luxembourg. The guide is one again reflecting the diversity and the gastronomic richness of Belgium and Luxembourg. The critics reviewed one three star restaurant, 26 two star restaurants (of which 3 are … Read more
2013 Special Edition MICHELIN guide Hiroshima Michelin guide expanded its collection with a new guide, which will allow lovers of Japan to discover the gourmet dining scene in Hiroshima. 2013 Special Edition MICHELIN guide Hiroshima will help gourmands to discover gastronomy that is rooted in Japanese tradition as well as local culinary specialties like anago … Read more