French culinary arts

Front row to feel the Parisian life: Fauchon Opens Its First Hotel

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Luxury French Food Purveyor, FAUCHON, Opens Its First Hotel. The luxurious property is a member of The Leading Hotels of the World With a nod to the brand’s culinary heritage, gastronomy is a primary focus here. FAUCHON, the renowned French gourmet and luxury food boutique, will celebrate the much-anticipated opening of its first branded hotel, … Read more

Chef Olivier Gaupin joins esteemed Maitres Cuisiniers de France

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Loews Atlanta’s Executive Chef Olivier Gaupin has been inducted into the prestigious Maitres Cuisiniers de France (Master Chef of France), an exclusive organization dedicated to preserving and spreading French culinary arts. Six chefs in the United States, including Gaupin, were inducted into the Maitres Cuisiniers de France during a conference ceremony held March 18 at … Read more