Chinese cuisine

Eight restaurants in Vancouver awarded a MICHELIN Star in first selection of the gourmet guide

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Michelin guide’s inspectors genuinely savored their dining experiences in Vancouver, Canada. Inaugural MICHELIN Guide Vancouver features eight Stars. Vancouver just discovered the restaurants that make up its first MICHELIN Guide selection, as eight restaurants earned one-MICHELIN-Star distinctions and 12 received a Bib Gourmand distinction. Here are the MICHELIN-Starred restaurants, with inspector notes from each (inspector … Read more

Louis XIII Experience: These are the most sumptuous matches between the King of Cognac and exquisite Chinese cuisine

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  Four Seasons Kuala Lumpur ‘s Yun House introduces a modern take on fine dining. A new pairing menu is tailor-made to bring a new dimension to the world-famous LOUIS XIII experience, revealing different sensations of LOUIS XIII to both the palate and the eyes. LOUIS XIII in collaboration with Four Seasons Hotel Kuala Lumpur pays … Read more

“Canton Flair”: chef Nicolas Vienne’s expert insights into Chinese cuisine

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“Canton Flair” by chef Nicolas Vienne named Best Chinese Cookbook of the Year. Nicolas Vienne, Executive Chef of Four Seasons Resort mauritius at Anahita, has claimed the title of Best Chinese Cookbook in the World Cuisine Category at the Gourmand World Cookbook Awards 2016 for his latest collection of recipes, Canton Flair. Announced at the … Read more