Monterey Bay Aquarium inspires conservation of the oceans through breakthrough ‘Tentacles’ exhibit

It’s time for tentacles. From the kraken to Cthluhu (ku-thoo-loo), the myths surrounding octopuses, squid and cuttlefishes live in our collective memory. Now the Monterey Bay Aquarium is opening the largest, most diverse living exhibit ever created to showcase these amazing animals. “Tentacles: The Astounding Lives of Octopuses, Squid and Cuttlefishes” is the most dynamic special … Read more

Trending foods: hottest food and dining trends for 2013

New York-based restaurant consultancy group Baum + Whiteman has released its list of 17 hottest food and dining trends for restaurants & hotels in 2013. Upscale donuts, Gochujang, Quinine syrup, Shiso or Charred octopus tentacles are the foods the world will be hearing a lot more of next year.   Here is the food trendspotting … Read more