Living&Travel The quick dish: Thomasina Miers’ recipe for tomato and fennel risotto Editorial TeamonAugust 1, 2017/Comments closed The content previously published here has been withdrawn. We apologise for any inconvenience. Tagged: Article Cheese Food & drink Food and drink Italian food and drink Life and style Main course Marjoram Recipes rice The Guardian The quick dish Thomasina Miers Tomato risotto UK Weekend Vegetables Weekend