Luxury Restaurants, Wine and Spirits News and Reviews.
Michelin-starred chef Yannick Alléno, one of the world’s great chefs, and Champagne house Moët & Chandon intend to make culinary history with the inauguration of LE & restaurant, a pop-up restaurant in Epernay, in the heart of Champagne region. The partnership will enhance champagne and food pairing with exquisite new ideas. The unique culinary concept in … Read more
Last week’s insect conference: If we’re going to establish entomophagy a little more firmly in the West, we ought to extract insects from the realm of ‘bizarre food’
60th anniversary of Relais & Chateaux marked with exclusive dinners worldwide. Relais & Chateaux luxury hotel chain is throwing 60th anniversary dinners worldwide. The 520 members in 64 countries are hosting special anniversary dinners that will include guest chefs and specially designed menus. The anniversary began with a celebratory lunch and dinner at the Georges … Read more
Geneva has retained the top spot as the most expensive city in the world to order a Club Sandwich. If you’re headed to Geneva, expect to pony up $32.60 USD for a hotel club sandwich. Sandwich index, a barometer of the most affordable/most expensive cities, names again Geneva the most expensive city in the world. … Read more
elBulli, the most coveted restaurants in the world closed in 2011, leaving many gourmet enthusiasts with no hope of trying chef Ferran Adria‘s molecular gastronomy. For those who failed to make a reservation during the existence of elBulli restaurant, the celebrated Spanish chef announced it will be hosting a series of four special dinners around … Read more
Experience a sparkling way of life: S.Pellegrino Floating Pop-Up Restaurant At Cannes How about a gourmet dining experience while floating in the Bay of Cannes? An unusual pop-up restaurant concept is ready to serve guests for four days during the Cannes Film Festival 2014. From May 15 to 19, S.Pellegrino is honouring The Cannes Film … Read more