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Rhubarb cake

Claus Meyer: the other man from Noma

December 25, 2019March 23, 2016 by Editorial Team

The Danish TV cookery show host and entrepreneur helped create the world’s best restaurant and turn Copenhagen into a leading dining destination. Next stop: New York

Categories Gourmet, Holiday Tags Article, Best Restaurants, chefs, Claus Meyer, Claus Meyer book, Claus Meyer Noma, Claus Meyer recipes, Claus Meyer restaurant, Copenhagen, danish cuisine, Features, Food & drink, Food Revolution, French food, Life and style, luxury, luxury concept, Noma, Noma Restaurant, nordic, Nordic cuisine, nordic cuisine recipes, nordic food, nordic food revolution, Observer Food Monthly, Observer Food Monthly recipes & features, Recipes, Rene Redzepi, René Redzepi Noma, restaurants, Rhubarb cake, Scandinavian food and drink, The Nordic Kitchen, The Observer, Tim Lewis

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