Pamela consults companies and personalities towards sustainable business development and leadership enhancement. She lectures internationally as a sustainability personality. Pamela Peeters grew up in the country side of Belgium. She launched her first environmental magazine – grab the green – at the age of 12. Pamela obtained a first Master degree in Economics in 1995 … Read more
All the culinary world watched with great interest the Restaurant Magazine’s World’s 50 Best Restaurants 2012 Awards. If you want to know everything about the awards and enjoy a great collection of facts and figures, here is an info-graphic created by thefoodpeople.com. The graphic includes: To 10 restaurants awarded versus Michelin stars, the average age of chefs (43 … Read more
Bonhams Les Grandes Marques à Monaco 2012 to coincide with Monaco Historic Grand Prix This year coinciding with the 8th bi-annual Monaco Historic Grand Prix, Monaco will be the focal point for motor racing enthusiasts from around the globe. The Bonhams Les Grandes Marques à Monaco 2012 auction will be held 11th May at the Musée … Read more
When MasterChef put Mauritius on the foodie map, Michelin-starred chef Angela Hartnett decided to investigate. Lucy Cavendish went along for a taster
A teacup used once by pop diva Lady Gaga hits $50,000 and rising in Japan at an auction that will help young Japanese artists. Lady Gaga teacup with the inscription “We pray for Japan” and an autograph appeared at a press conference in Tokyo three months after the 2011 disastrous tsunami. The Gaga teacup was … Read more
The people of Arabia have embraced fragrant Oud oils for centuries. Trade routes to obtain fragrant goods were established throughout Arabia & the Middle East long before 1500 BC. It was not until the 10th century AD that the first true perfume extract was created, when famous physician philosopher Ibn Sina, known in the West as Avicenna, … Read more