Valentine’s Day Experiences at Four Seasons Hotel George V, Paris. To celebrate love and 2023 Valentine’s Day, Four Seasons Hotel George V, Paris is offering several romantic experiences to excite and delight loved ones during the most romantic time of year. Celebrated artistic director Jeff Leatham has created a magically romantic setting in the lobby, … Read more
Four Seasons Hotel George V, Paris unveils Pastry Chef Michael Bartocetti’s Christmas Yule Log. Pastry Chef Michael Bartocetti of Four Seasons Hotel George V, Paris has unveiled this year’s Christmas Yule log, an exquisite creation designed to be shared with family and loved ones. The chef’s delectable creation echoes the shape of a traditional Christmas … Read more
Dominique Ansel Las Vegas to Debut at Caesars Palace. The highly anticipated bakery by award-winning pastry chef Dominique Ansel will offer signature creations, including his world-famous Cronut and new Vegas-only items. James Beard Award-winning pastry chef Dominique Ansel will debut Dominique Ansel Las Vegas inside Caesars Palace on Friday, Oct. 21. Chef Dominique will bring … Read more
Mark the season’s festivities with Four Seasons Hotel London at Park Lane and experience exciting dining and new spring wellness. Raise a Cup to Easter with the New Afternoon Tea Four Seasons Hotel London at Park Lane introduces a new Easter Afternoon Tea available from April 11, 2022. Served every day under the sparkling chandelier in Amaranto Lounge, guests can savour … Read more
Belgian Pierre Marcolini awarded prize for “Best Pastry Chef in the World” on the virtual stage of the ‘World Pastry Stars 2020’. This year the virtual awards ceremony hosted by Iginio Massari, in the studio with Francesco Briglia, Editor in Chief of magazine ‘Italian Gourmet’ – connected via live stream with four corners of … Read more
For the 30th anniversary, Coupe du Monde de la Pâtisserie contest was keen to challenge the participants’ technical and creative skills by requiring for the first time that the 63 pastry chefs prepare a 100% vegan dessert. This Monday 28th January 2019, Malaysia has won for the first time the Coupe du Monde … Read more