Diners looking to indulge: insights from most recent diner data. This year, restaurants became much more than just a place to grab a meal – but instead, the perfect backdrop for socializing, a way to connect with the local community and an escape from too much time spent at home. OpenTable is revealing diners’ most … Read more
FIRST GORDON RAMSAY HELL’S KITCHEN IN CALIFORNIA OPENS AT HARRAH’S RESORT SOCAL. Iconic Celebrity Chef Driven Eatery Arrives in San Diego with new and progressive dishes. Gordon Ramsay HELL’S KITCHEN — the iconic eatery created by celebrated multi-Michelin-starred chef and television personality, Gordon Ramsay — has opened its doors at Harrah’s Resort Southern California. Inspired … Read more
Offering outdoor dining is now a key part of restaurants’ business: OpenTable Announces 100 Best Restaurants for Outdoor Dining for 2022 More al fresco spots to love: OpenTable data shows 54% increase in restaurants listing outdoor dining nationwide. Outdoor dining is heating up, and this year, diners will find more patios and streeteries to love: … Read more
Supper clubs are a unique and interesting phenomenon that has been around for many years. Despite their declining popularity in recent decades, they continue to thrive in some parts of the world. What makes supper clubs so special? And why do they seem to be more popular in some places than others? History of Supper … Read more
The gatekeeper at a top London restaurant reveals which guests are likely to be blacklisted, how to get a table without booking – and why you will never be seated next to Adele