Tag: Best Restaurants
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Modernist Cuisine’ was named Cookbook of the Year at the James Beard Foundation Awards
Saveur magazine, Modernist Cuisine and Los Angeles Magazine are the big winners of the 2012 James Beard Foundation Awards, known as the ‘Oscars’ of US culinary world. Nathan Myhrvold‘s six-volume culinary encyclopedia Modernist Cuisine won the “Cooking From a Professional Point of View” category and was named the “Cookbook of the Year”. Amanda Hesser’s site…
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50 Best Restaurants list to have a Asian version in 2013
Asia’s 50 Best Restaurants list to launch from Singapore in 2013 From 2013, World’s 50 Best Restaurants Awards, the most credible indicator of the best places to eat on Earth, will have an Asian version. To celebrate the rise of the fine dining scene in Asia, organizers have announced the launch of the awards…
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Denmark’s Noma Restaurant named no. 1 for the third year in a row at World’s 50 Best Restaurants Awards
And the winer is…Noma Restaurant, Copenhagen, Denmark, Best in Europe! World’s 50 Best Restaurants Awards , 2012 edition Chef René Redzepi and his team raised the roof at the 10th anniversary of the World’s 50 Best Restaurants Awards, as Denmark’s Noma was named no. 1 for the third year in a row. The World’s 50 Best Restaurants…
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Mexico’s UNESCO world heritage cuisine honored with Star Diamond Award
Mexico’s world famous traditional cuisine, which is included on the UNESCO List of the Intangible Cultural Heritage of Humanity, has been recognized with another great honor – the International Star Diamond Award. Mexico’s Secretary of Tourism, Gloria Guevara accepted the award at a celebratory dinner at the iconic Oak Room in The Plaza Hotel, New…
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World’s 50 Best Restaurants adds first ‘Slow Food Restaurant of the Year’ award
The World’s 50 Best Restaurants Awards, now in their tenth year, is organised and compiled by Restaurant magazine. The Awards has added a new category that will recognize the most outstanding sustainable restaurant. Highland Park single malt whisky, and Slow Food UK, introduced this innovative new award, the Slow Food Restaurant of the Year Award,…
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Top restaurant trends: Scandinavia, Japan and France rule the plates
Electrolux has asked some of the world’s most influential food critics and chefs where to go if you are looking for the next big thing within the culinary world. The answer is a Scandinavian bistro style slow street food restaurant with Japanese influences focusing on local ingredients. To get the lowdown on what really goes…