Category: Gourmet
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The World’s Most Expensive Food review: ‘Escargot pearls’? The super-rich will eat anything if it’s pricey enough
I’m enjoying television’s obsession with obscene wealth – the rich may as well amuse and entertain the rest of us, as well as themselves
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Initiation des Goûts, Textures et Températures – A new haute-pâtissèrie dessert from the Café Dior by Pierre Hermé
Take a mouth-watering peek: Initiation into taste, texture and temperature. Invited to create morsels of gourmet deliciousness for visitors to the new House of Dior flagship in Seoul, pastry chef extraordinaire Pierre Hermé has developed an exclusive offering for the luxury House. The Café Dior by Pierre Hermé, located on the top floor of the…
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108 at Noma, a new pop-up venture from one of the best restaurants in the world
While Noma’s chef and co-owner René Redzepi and his team head to Australia, the spirit of the famed two-star Michelin restaurant from Denmark (four-time ranked as the Best Restaurant in the World by Restaurant magazine) will live in a new pop-up venture supervised by chef Kristian Baumann. Open from January 20 until mid-April, the new…
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Le temps de la dégustation: Chocolate Cognac pairing
Cognac is the quintessential after dinner beverage, to be enjoyed in a snifter, to be fondled and cuddled and sniffed upon after finishing a sumptuous repast. It can be wonderful with cheeses or desserts, and is perfect by itself. Why would we ever consider matching it with anything else, or serving it any other way?…
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Deviehl London – the luxury hand-crafted coffee cup to put on a pedestal
It’s coffee o’clock. Welcome to the holy grail of the coffee experience. “The summit of drinking pleasure. It has to be tried to be believed!” When you enjoy a coffee from this luxurious cup for the first time – a sensory experience we recommend to all – you come to the true realization that “this…
