Category: Gourmet
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Wine: why don’t labels list ingredients?
Food products have to provide a list – it’s about time wine producers followed suit
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#savorthelove: Most Romantic Restaurants in America for 2016
The 100 Most Romantic Restaurants in America for 2016 As Voted by OpenTable Diners Food is inextricably – and deliciously – tied to love and romance,” says Caroline Potter, OpenTable Chief Dining Officer while announcing the 100 Most Romantic Restaurants in America for 2016. These awards reflect the combined opinions of more than 5 million…
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“Unique, memorable, and emotional experiences” brought “Alain Ducasse au Plaza Athénée” and “Le Cinq” 3 stars in the Michelin Guide France 2016
Alain Ducasse au Plaza Athénée and Le Cinq gain three stars in the MICHELIN Guide France 2016. This year two famous luxury Paris establishments picked up three stars in the MICHELIN Guide France 2016: “Alain Ducasse au Plaza Athénée” and “Le Cinq” restaurant in the Four Seasons Hotel George V. Alain Ducasse au Plaza Athénée, where…
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Chateau shuffle-off: Alain Ducasse’s final meal
It has to be the gardens of Versailles in springtime, when nature is at its most generous, and offers an abundance of green and white vegetables

