Sotheby’s reimagines 18th-century English gastronomy for a 21st-century palette with a celebratory book and the reopening of Sotheby’s Restaurant. The Art of Cooking: A Contemporary Twist on Georgian Fare is Sotheby’s way to celebrate its 275th anniversary. Myles Fensom, Head Chef of Sotheby’s Restaurant, has marked the occasion by reimagining 18th-century English gastronomy … Read more
There’s nothing better than good food after a hard day’s skiing, and Ischgl has slope-side dining down to a fine art
When you are setting off on your luxury holiday, you need to make sure that you have everything that you need. Many people focus on the bigger things like the hotel or the first-class flights but have you ever considered things like insurance? Many people believe that travel insurance is a luxury due to … Read more
With its new Good Living concept, Belmond takes its promise of timeless experiences for guests to a new level. The global collection of exceptional hotel and luxury travel adventures has appointed a council of Good Living‘ Experience Makers’ – experts in their field who will curate one of a kind experiences. Belmond says its … Read more
Heritage is Cyrela and Pininfarina’s new project featuring grand floor plans and luxurious amenities. The single residential tower will go up in one of the most prestigious locations in São Paulo referred to as the “Manhattan circuit.” The partnership that won the heart of citizens of São Paulo with their first project Cyrela … Read more
It’s non-invasive and has been proven to work. But can LED therapy really be a miracle cure for everything from acne to tired skin? Rachel Cooke sees the light