Dreaming of the perfect holiday abroad or a stay-cation to unwind? Without a doubt, this gastronomical oasis won’t fail to delight even the most demanding gourmet. Actress, designer and all-time style icon Sarah Jessica Parker brings her famous designs to the elegant Shai Salon at Four Seasons Resort Dubai at Jumeirah Beach. Shai’s … Read more
Practical dresses, colorful weddings, eco-friendly ceremonies could soon be ‘the thing” for the brides of 2019. Sustainability is moving into the wedding industry. The brides-to-be are thinking more about Earth while planning their big day. The experts expect a rise in zero waste weddings, featuring flowers that can be replanted, organic menus and nuptials … Read more
Spring season is full of sweet surprises. Take a look at the perfect Easter gifts for a true chocolate lover: Easter by Pierre Hermé The Easter collection by Pierre Hermé is enriched with new fruity flavours. Strawberry and passion fruit come to bring a tangy touch to rabbits and hens inspired by the sculptor François … Read more
How to put sustainability at the heart of restaurant operations. Here are some ideas from Relae Restaurant in Copenhagen. The now two-time winner of the Sustainable Restaurant Award is not only the only Michelin-starred certified organic restaurant, but the only one with its own organic farm, at just 45 minutes out of town. The restaurant … Read more
The World’s 50 Best Restaurants Awards 2016: Massimo Bottura rules! “Congratulations to the award winners from the 2016 edition of The World’s 50 Best Restaurants. Massimo Bottura’s Osteria Francescana took home the number one spot on the list and set the record for the first ever Italian Restaurant to achieve the coveted ranking. For the first … Read more
“Modernist Cuisine” authors launch free online cooking school Modernist Cuisine encyclopedia will have an online version in form of a free online cooking school.Called ChefSteps, the educational platfom is the idea of a group of alumni from Modernist Cuisine. The future students will master techniques of traditional and modernist cooking through practical, hands-on demonstrations with … Read more