Cannes cocktails: Belvedere Silver Laser limited edition

Belvedere, the LVMH group’s premium vodka brand and the “world’s first luxury vodka,” launched its latest limited edition in Cannes and showcased some very special cocktail recipes to coincide with the Cannes Film Festival. The brand unveiled its new limited edition Silver Laser magnum and presented a menu of cocktails that celebrate North America at … Read more

Fine & Rare Wines from The Collection of Sir Alex Ferguson CBE

Alex Ferguson’s wines sold for almost HK$30 million in Hong Kong. A single bottle of Alex Ferguson’s rare wine sold for more than HK$1 million. Sir Alex Ferguson CBE, the most successful manager in British football history, is working with Christie’s to share one of his life’s pleasures – collecting wines. Christie’s have been entrusted with … Read more

Culinary Creativity: Moët & Chandon’s pop-up restaurant with Michelin-starred Yannick Alléno.

Michelin-starred chef Yannick Alléno, one of the world’s great chefs, and Champagne house Moët & Chandon intend to make culinary history with the inauguration of LE & restaurant, a pop-up restaurant in Epernay, in the heart of Champagne region. The partnership will enhance champagne and food pairing with exquisite new ideas. The unique culinary concept in … Read more

Foodies unite: insects should be more food than fad

Last week’s insect conference: If we’re going to establish entomophagy a little more firmly in the West, we ought to extract insects from the realm of ‘bizarre food’

60th anniversary of Relais & Chateaux marked with a 1950s-style ‘taste rally’ and heavenly culinary discoveries

60th anniversary of Relais & Chateaux marked with exclusive dinners worldwide. Relais & Chateaux luxury hotel chain is throwing 60th anniversary dinners worldwide. The 520 members in 64 countries are hosting special anniversary dinners that will include guest chefs and specially designed menus. The anniversary began with a celebratory lunch and dinner at the Georges … Read more

Want to take a chance at dining with Ferran Adrià? Legendary Chef hosts special dinners around the world

elBulli, the most coveted restaurants in the world closed in 2011, leaving many gourmet enthusiasts with no hope of trying chef Ferran Adria‘s molecular gastronomy. For those who failed to make a reservation during the existence of elBulli restaurant, the celebrated Spanish chef announced it will be hosting a series of four special dinners around … Read more